THE BLOG
a vermonter's twist on the classics
there are a lot more ways to enjoy maple syrup
than just on pancakes
Ma's Coffee Cake
Ma knows best, especially when it comes to our Ma's coffee cake recipe! Coffee cake has been a staple at our breakfast table for years, and is always a request when having family or loved ones over for brunch or coffee. And of course, at our house everything we bake is with maple sugar! Which is kinda the key to the flavor of this coffee cake...the maple sugar adds just enough of that maple flavor to taste oh so gourmet! Plus, it's a great sugar alternative if you're looking to cut back on refined sugar or add a healthy dose of...
Maple Glazed Meatloaf
As we roll into late winter, the days feel like the really start to drag. The weather is still cold, but mud season is underway and for us that means the sap is flowin' and sugaring season is here! For the Stewart Maple crew, we start to see summer is just around the corner, but still not close enough for us to really enjoy the warm days that make the sap flow from the trees. And I'm sure we are not the only ones who start to become so bored with the crock-pot dinners and comfort foods we've been eating...
Maple BBQ Ribs
Maple BBQ ribs- I mean does it get much better? We've been known to enjoy ribs any time of year (not just for summer bbqs!) and find that this recipe is incredible no matter what the weather is. Tender ribs seasoned with maple sugar, which really makes for a great caramelized crust and then slathered with sweet and tangy BBQ sauce *mwah!* Chef's kiss perfection. Plus, this recipe is super versitisle- so you can doctor it up to be smokier, spicier, or sweeter.We hope you enjoy! Ingredients: • Two racks of baby back ribs • ½ c Maple Sugar •...
Maple Ol' Thymer
Vermont winters sometimes call for something sweet in your whiskey. While the Stewart Maple Crew is more apt to be seen with a beer, we can appreciate the classics. This twist on favorite is sure to have you feeling sophisticated and rebellious (or maybe just cozy, 'cause you know...the winters are damn long and dark in the green mountain state and curling up with your favorite drink and your pup for a chill night in is totally acceptable too) [one_half] Ingredients: • 6 sprigs of thyme • 2 lemon wedges • 1 orange wedge • 1/2 oz Stewart’s Maple Syrup •...
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